Alle Belle (Crepes Stuffed with Coconut) Recipe

Learn this mouth watering, lavishing Alle Belle Recipe. It’s a traditional Coconut pancake eaten at tea time. This pancake roll is closer to a crepe in texture and filled with sweeten coconut. Alle Belle is a delicious soft & melt- in- the- mouth sweet pancake. It is a very simple & quick preparation. These crepes are filled with coconut and jaggery batter. Whenever I prepare this sweet Alle belle, my home is filled with its authentic aroma. Try this recipe and let me know in comments how it works for you.

Category	Starter
Cuisine	Indian
Preparation Time	10 min
Cooking Time	20 min
Servings	3 – 4

What are the ingredients I need to make Alle Belle Recipe?

For Crepes:

·         Milk                                       500 ml

·         Multi Purpose Flour        150 gm

·         Eggs                                       5

·         Sugar                                     25 gm

·         Oil                                           25 ml

For Filling:

·         Coconut                               500 gm, freshly grated

·         Jaggery                                 200 gm, grated palm

·         Cashew nuts                      handful, chopped

What is the method to prepare crepes stuffed with coconut?

For Crepes:

·         Take a bowl and add milk, flour, eggs, sugar and oil and mix

·         Strain them to form a thin batter

·         Put a frying pan on stove, and pour a ladle of this batter in to it to prepare thin crepes

·         Cool the cooked crepes and set aside

For Filling:

·       Take a vessel and mix freshly grated coconut, chopped cashew nuts and grated             jaggery together

·         Spoon the filling on to each crepe and roll it up firmly

·         Your Alle Belle is ready to serve

·         It can be served warm or cold

See Also:

Sol kadhi Sarbat Recipe

Hyderabadi Dum ki Chicken Biryani Recipe