Mint Juice Recipe |Pudine Ka Sharbat Summer Special Juice Recipes

Zamah Recipes brought you collection of best Summer Special Juice Recipes and Mint Juice Recipe is one among them. This juice, traditionally called as Pudine ka Sharbat, is fully refreshing and free from calories. Mint leaves are very good for digestion. These are rich source of Vitamin C, B complex vitamins and minerals like calcium, phosphorous, zinc and copper. Further, with this juice you won’t feel thirst for long time. This very simple and can be prepared in no time.

Category	Beverages
Cuisine	Indian
Preparation Time	5 min
Cooking Time	10 min
Servings	2

What are the ingredients I need to make Mint Juice?

·         Mint Leaves                     1 cup

·         Water                              4 cups

·         Sugar                               ½ cup

·         Cumin (zeera)                   1 tsp, powder

·         Lemon juice                      4 tsp

·         Black Salt                         1 tsp powder

What is the method to prepare Pudine ka Sharbat?

·         Wash Mint leaves thoroughly

·         Take a vessel, add mint leaves, 4 cup water, black salt and cumin powder, and boil them

·         When the color of water changes to green, put off the flame and remove the mint leaves from it

·         Refrigerate this for two hours

·         Now, add lemon juice and ice cubes to the refrigerated juice

·         Your tasty and refreshing mint juice is ready to serve

Tips

·         Decorate juice with fresh mint leaves before serving

·         Sweetness can adjusted as per your requirement

·         You can even use jaggery or honey instead of sugar

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