Easy Steps to make Gulab Jamun| How to Make Milk Gulab Jamun Easily

Milk Gulab Jamun is traditional and is tasty Indian dessert recipe. These syrupy sweet is prepared with Maida and Khoa and is one of best dessert recipes for kids. Small Maida - Khoa dough balls deep fried in Ghee then dipped in thick sugar syrup gives authentic royal taste. This simple sweet food recipe is very popular in South Asian countries especially in India. Gulab Jamun is very easy recipe and it can be prepared in max 30 minutes. Below we are giving some easy steps to prepair Gulab Jamun in Kitchen.

Category	Dessert
Cuisine	Indian
Preparation Time	15 min
Cooking Time	10 min
Servings	10

What are the ingredients I need to make Gulab Jamun?

·         All Purpose Flour (Maida)             ½ cup

·         Butter (Ghee)                                ½ cup

·         Almonds                                       ½ cup, soak in water for 30 min

·         Baking Soda                                 1 tsp

·         Sugar                                            3 cups

·         Water                                           2 cups

·         Cardamom powder                       1 tsp

·         Milk                                              1 liter

·         Rose Essence                                1 tsp

·         Ghee/Oil for deep frying
       Khoa                                            200 gm

What is the method to prepare Milk Gulab Jamun?

·        Peel off soaked almonds and grind them to paste
·       Mix almond paste, all purpose flour (maida), ghee, khoa and soda. Add some water and knead  to make          soft batter. Keep aside for an hour
·        Meanwhile, take a vessel and add sugar, cardamom powder & water. Simmer it till sugar dissolves.       Transfer half syrup into another vessel
·         Prepare small sized round balls Jamuns of the batter
·         Heat oil in a frying pan, reduce flame to medium and add these balls to the frying pan and fry them        till golden brown
·         Add them to one sugar syrup vessel
·         Now cook milk till it reduces to half and thickens
·         Add this milk to remain half sugar syrup and simmer for 2 minutes
·         Pour this milk syrup to the Jamun
·         That’s it. Your tasty Milk Gulab Jamuns are ready
·         Serve hot!!

Tips

Decorate with Chopped Almonds and Cashews Before Serving
Taste awesome with Vanilla Ice Cream

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Mint Juice Recipe |Pudine Ka Sharbat Summer Special Juice Recipes

Zamah Recipes brought you collection of best Summer Special Juice Recipes and Mint Juice Recipe is one among them. This juice, traditionally called as Pudine ka Sharbat, is fully refreshing and free from calories. Mint leaves are very good for digestion. These are rich source of Vitamin C, B complex vitamins and minerals like calcium, phosphorous, zinc and copper. Further, with this juice you won’t feel thirst for long time. This very simple and can be prepared in no time.

Category	Beverages
Cuisine	Indian
Preparation Time	5 min
Cooking Time	10 min
Servings	2

What are the ingredients I need to make Mint Juice?

·         Mint Leaves                     1 cup

·         Water                              4 cups

·         Sugar                               ½ cup

·         Cumin (zeera)                   1 tsp, powder

·         Lemon juice                      4 tsp

·         Black Salt                         1 tsp powder

What is the method to prepare Pudine ka Sharbat?

·         Wash Mint leaves thoroughly

·         Take a vessel, add mint leaves, 4 cup water, black salt and cumin powder, and boil them

·         When the color of water changes to green, put off the flame and remove the mint leaves from it

·         Refrigerate this for two hours

·         Now, add lemon juice and ice cubes to the refrigerated juice

·         Your tasty and refreshing mint juice is ready to serve

Tips

·         Decorate juice with fresh mint leaves before serving

·         Sweetness can adjusted as per your requirement

·         You can even use jaggery or honey instead of sugar

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Sweet Lassi Recipe | How to make Yoghurt Beverage

Sweet Lassi Recipe: Who don’t love this Yogurt beverage? It is the most profond summer juice of all Indian from all states. The reason behind Lassi’s popularity is its outstanding taste. Moreover it is mostly used in summer as it is prepared using Yogurt and Milk, which are known as best food for summer. 1 glass of this lassi provides 220 gm calories which includes 30 gm carbohydrates and 3 gm proteins. This very simple to prepared and will be ready in few minutes. Here goes the recipe on how to make this tasty Lassi.

Category	Beverage
Cuisine	Indian
Preparation Time	5 min
Servings	3

What are the ingredients I need to make Lassi?

·         Yogurt                                  4 cups

·         Milk                                       1 cup

·         Sugar                                     1 cup

·         Water as required

·         Ice cubes

What is the method to prepare Yogurt Beverage?

·         Mix yogurt and milk and blend them well using blender

·         Add sugar, water and ½ cup ice cubes and blend them again

·         Tasty lassi is ready to serve, add ice cubes and serve immediately

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Watermelon Juice Recipe | Tarbooz ka Sharbat from Zamah Recipes

Watermelon juice is one of the most profond juices in summer. Watermelon, next to mango, is the profond fruit of summer. Its juice provides you more energy and coolness.  One glass of this juice provides you 150 gm calories which include 1 gm proteins and 22 gm carbohydrates. Below is the watermelon juice recipe. Follow these steps to prepare this energetic and tasty beverage.

Category	Beverages
Cuisine	Indian
Preparation Time	5 min
Servings	2

What are the ingredients I need to make Watermelon Juice?

·         Watermelon                      3 cup, cut into small pieces

·         Sugar                                     ½ cup

·         Lemon juice                       2 tbsp

·         Ice cubes

What is the method to prepare Tarbooz Sharbat?

·         Take watermelon and blend them using a blender

·         Now add sugar, lemon juice and ½ cup ice cubes and blend them till they get mixed well

·         Pour this juice in to glasses, add ice cubes and serve chilled!!!

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Faalse Ka Sharbat Recipe

Try this tasty and soothing False ka Sharbat Recipe this summer. Just like mango, Falsa is also very popular fruit of summer loved by children as well as elders. Its juice is very tasty, soothing and refreshing. It’s one glass of juice provides you 120gm calories which includes 2 gm proteins, 25 gm carbohydrates and 2 gm fats. This juice is very simple to prepare which can be prepared in just 2 steps.

Category	Beverages
Cuisine	Indian
Preparation Time	5 min
Servings	4

What are the ingredients I need to make False Ka Juice?

·         Faalse                                   2 cup

·         Sugar                                     2 tbsp

·         Water                                   600 ml

·         Ice cubes                             1 cup

What is the method to prepare False ka Sharbat?

·         Blend Faalsa, sugar and water using blender

·         When all ingredients are well mixed, transfer the juice in to glasses

·         Add ice cubes and serve chilled tasty False Juice 

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